Thursday, March 18, 2010

5 Minutes Key Lime Pie

5 Minute Key Lime Pie (Thank you Debbie and Dean)

Points Value: 2
Servings: 16

Preparation Time: 5 minutes
Cooking Time: 0 minutes
Level of Difficulty: Easy
Course: Dessert

Ingredients
1/4 cup water
1 package (4-serving size) sugar-free lime flavored Jell-o
12 ounces non-fat key lime pie yogurt (Weis light probiotic formula)
1 tub (8 ounces) Cool Whip Free, thawed
1 Keebler Ready Crust graham cracker reduced fat pie crust

Instructions
In microwave-safe measuring cup heat water on high for 45-90 seconds or until boiling. Whisk in gelatin until dissolved. In large bowl whisk together gelatin mixture and yogurt. Fold in whipped topping. carefully spread in crust. Refrigerate at least 4 hours or until set. Store in refrigerator.

1/8 pie = 4 pts
1/16 pie = 2 pts
1/32 pie = 1 pt

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