Chocolate Eclair

Well this is the famous recipe for the Eclair that many of you asked me to put again. Enjoy it. It is a great dessert for Father's Day

Chocolate Éclair Dessert

24 Low Fat Graham Cracker Sheets

2 (1 oz.) Boxes Sugar-Free Instant Vanilla Pudding Mix

3 Cups Skim Milk

1 (8 oz.) Container Fat Free Cool Whip

1 (1.4 oz.) Box Sugar-Free Instant Chocolate Pudding Mix

1 1/2 cups Skim Milk

Place 8 graham crackers in bottom of 9 in. x 13 in. baking dish. Mix vanilla pudding and 3 cups skim milk, let sit 2 minutes. Gently fold in Cool Whip. Pour half of vanilla pudding on graham crackers. Top with another 8 graham crackers. Pour remaining vanilla pudding over graham crackers. Top with last 8 graham crackers. Mix the chocolate pudding mix with 1 1/2 cups skim milk, let sit 2 minutes. Spread over graham crackers. Let it sit in the fridge for awhile to soften the crackers. Serves: 18 – Points per serving 2